Dastar Khan of Bahadur Shah Zafar.

Dastar Khan of Bahadur Shah Zafar.

In rice

Yakhni Pulau Moti Pulau Nikti Pulau Noormahli Pulau Raisin Pulau Nargisi Pulau Red Pulau Muzaffar Pulau Falsai Pulau Abi Pulau Golden Pulau Rupali Pulau Chicken Pulau Baiza Pulau Pineapple Pulau Kofta Pulau Biryani Pulau Salem Goat Pulau Bonnet Pulau Khichdi Show Meat Cooked Kalchidi and Acceptance .

I hope you, like me, have not heard this name in years.

Kaliya Dupiyaza Deer Korma Chicken Korma Fish Eggplant Fillet Potato Fillet Chickpea Lentil Fillet Eggplant Dilma Karel Dilma King Like Karel King Like Dal Seekh Kebab Shami Kebab Bullet Kebab Partridge Kebab Quail Kebab Nikti Kebab Khatai Kebab and Hussaini Kebab used to be included.

You may not have seen these types of breads on the internet.

Chapatis Phalke Parathas Oily Roti Khmer Roti Gaudeida Gau Zaban Kalcha Ghosi Roti Almond Roti Pistachio Roti Rice Roti Carrot Roti Egyptian Roti Naan Naan Panba Naan Gulzar Naan Tanki and Shermal.

Look at the dessert.

Matanjan Zarda Muzaffar Pumpkin Pudding Carrot Pudding Kangani Pudding Yakuti Namish Rowe Halwa Carrot Halwa Pumpkin Halwa Malai Halwa Almond Halwa Pistachio Halwa Rangtare Halwa

Jams were of these types.

Mango jam, apple jam, bayberry jam, orange jam, bitter gourd jam, orange jam, lemon jam, pineapple jam, gourd jam, cucumber jam, bamboo jam.

These were the types of sweets.

Jalebi Amrti Barfi Phini Qalaqand Moti Pak Balu Shahi Dar Bihesht Inner Pills Halwa Sohan Halwa Abyssin Halwa Gonde Ka Halwa Pedi Ka Lado Pearl Chor Peanut Almond Pistachio Malati Nuts Peanut Milk Pistachio Almond Jaman Rangtare Sweets and pistachios of falsa back.

These delicious colorful meals were decorated in gold and silver plates, stirrups, saucers and bowls and were fragrant with the fragrance of musk saffron and curry powder.

Excerpt from the book Delhi which was a city by Intar Hussain.